Vegan Food

Beyond Meat Burgers: Delicious or Gross?

These are the most aptly named patties…maybe ever. These burgers not only look like meat, but I personally think they taste better than meat! I was a meat-eater until 2007, when I went vegetarian, so while I don’t remember what all meat tastes like and while I rarely had hamburgers then, I can say that this tastes much better than any dead carcasses.

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Not only does it look like meat in the packaging, but it also cooks like meat.

When I immediately put it on the pan:

Photo_Dec_16,_12_53_17_PM[1]After I flipped it once, you can see how it browns:

Photo_Dec_16,_12_53_45_PM[1]What’s weird is it even stays a little pink in the middle. Also, since it already has some fat in it, I didn’t cook it in any oil or vegan butter. I just plopped it onto a high-medium heated pan as is and it immediately started sizzling away.

I paired it with some Angelic Bakehouse hamburger buns and had it with a side salad and some Daiya provolone cheeze.

While it may be a little higher in fat, it certainly is high in protein and completely 100% plant-based. If you’re going vegan and crave a big, juicy burger with all the fixings, this Beyond Meat Burger will definitely quench your craving.

Photo_Dec_16,_12_59_39_PM[1]Photo_Dec_16,_12_59_57_PM[1]Question of the Day

Have you tried these? Do you like them? What are your favorite alternate meats for burgers?

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Vegan Cruelty Free, Vegan Food

Low-Calorie Vegan “Meat” Substitutes

When I first went vegan on January 2016, I couldn’t stay away from carbs. I ate broccoli and rice almost every day and a lot of pasta…and let me tell you where all this carbo-loading went (I put Kim K’s butt to shame). It took me anywhere between 2-6 months to really figure out a balance in my “diet”, air quotes because ya’ll know it’s a lifestyle. Part of this balance is finding “junk” food and sometimes wanting a little more than your faithful greens. Ya girl can only eat so much broccoli without turning green [P.S. it’s kinda true–my husband ate so many carrots as a baby he turned orange.] So to change it up, I opted for some vegan meats. Now while I like to stay as clean and as few ingredients as possible, these little patties, balls and strips (Las Vegas club name?) make salads just a bit more fun when you need to change it up. FYI you can get all of these vegan meats at Trader Joe’s!

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1. California Veggie Burgers

If you like veggie patties or want to make more delicious burgers, opt for these low-calorie, nutrition-packed vegan patties (see the little circle with the heart on the bottom?). While they don’t taste like meat, they don’t taste like squashed veggies either. Something about them is so tasty!

Not so Secret Tip: If you do want the look and taste of meat, Beyond Burger patties are EV-UH-REE-THING. I’m getting them again this Friday and will talk about them on Monday, in case you were considering them ^_-.

Calories: 120

Highlight: Cleaner than most other patties (Veggie Masala Patty is a close contender)

2. Chickenless Crispy Tenders

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These are so delish. If ya’ll want to add a bit of something naughty to your salads, add these dumplings that are FAR from meat! Or if you want to trick your friends, these do the trick too 😉

Calories: 150 for 3 chicken tenders

Highlight: They’re hella tasty. Like dang yum yum. Unfortunately, one serving has 7g of fat, which is pretty dang high. Most should aim for 0-4g of fat per serving.

3. Meatless Meatballs

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PC: PinchofLovely

Now the above picture isn’t of the Trader Joe’s Meatless Meatballs, but it’s a recipe where you make your own. Now if you don’t have time to make your own, sub those kinds of recipes with these “meatballs” and you’ll be good as vegan gold. Also, if you miss spaghetti and meatballs, I got yo back! These work great with tomato sauce or also make a great addition to salads. I’ve even made them just as snacks, and they’re great for that too.

Calories: 140 for 6 meatballs

Highlight: It’s good for those on a low-calorie diet. These are the best of the worst products for you, because it’s high in sodium and highly-processed.

Question of the Day

What are your favorite naughty “meats”? Share!

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Friday Face Off, Vegan Cruelty Free

Friday Face-Off: Vegan & Cruelty-Free Foundations for Oily Skin

FFO6-1If your face is a natural oil-slick like mine and you like playing with makeup, then you’re on a never ending hunt for matte foundation. The Clinique Stay Matte Foundation was my holy grail, until I found out that Clinique is NOT VCF (like why?). So my hunt continued and after a lot of research, I caught a new animal. Check out the face off below to see if this new VCF foundation measures up to the Clinique foundation.

Clinique Stay Matte Oil-Free Makeup

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This is probably my 5th or 6th bottle of the Clinique Stay Matte Foundation, that’s how much I loved it. I tried foundations from Giorgio Armani, Estee Lauder, IT Cosmetics, Pacifica and so many more looking for a VCF foundation and haven’t found one that keeps my oil at bay.

This is a lighter consistency foundation that doesn’t leave a cakey look. Best thing though is that it leaves your skin looking radiant and oh so nice.

Longevity: About half-a day, best when touched up with powder foundation every 4-5 hours.

Price: $26.00 

Quality: Amazing. Goes on smooth, dries nicely and is build-able.

VCF: No 😦

Kat Von D Lock-It Foundation

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The Kat Von D Lock-it Foundation is definitely a thicker foundation. A little bit goes a long way and I found that it’s best applied with a damp beauty blender…I use the orange sponge from Real Techniques. It comes in a lot of colors, so be sure to get color matched to get the right shade, only because it’s a high-coverage foundation. Last thing you want is a face that’s a much different shade than your body.

Longevity: It stays on ALL day–verified. Best when set with a powder.

Price: $35.00 for 1 oz.

Quality: Fantastic! Doesn’t feel cheap, but CAN look a little cakey if too much is applied.

VCF: YES!

Question of the Day

What’s your favorite VCF foundation?

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Vegan Cruelty Free

Sephora & Vegan Beauty Haul

What else do you do when you have a coupon for Sephora? You spend your life savings and withdraw from your 401(k) to spree is what (jk–but am I really). Well I’m on a tight budget (hello dream house), so I really only got the things I need. Come snoop through my cart!

1. Fresh Sugar Lip Caramel Hydrating Balm

If you need a new lip balm that smells like divine heavenly angel food cake and caramel on a plate, then you need to get this. Not only that, it feels dang good on the lips–your boyfriend, husband, girlfriend, lover, cat will thank you.

Unfortunately guys, I learned some tragic news thanks to Ethical ElephantFresh is NOT CrueltyFree! Sadly, this doesn’t look good for Fresh considering all imported cosmetics into Mainland China are required by law to be tested on animals and by Fresh choosing to sell in these stores, they must consent and agree to have their products/ingredients subject to animal tests.

2. Farsali Beauty

Ya’ll, I am BEYOND excited about these two. I only got the mini sizes of Farsali Beauty Unicorn Essence and the Rose Gold Elixir because I wanted to test them out first, and also because the full-size options are hella expensive (bye bye dream house), so I opted for the little bottles. Also I like Farah, so I had to support her.

From their website:  Our naturally inspired products are always cruelty-free, and made with exceptional-quality in mind. YAY! <– not from their site, only my enthusiasm.

3. Asili Naturals Bath Bomb

I mean, you know I can’t go a couple weeks without talking about my #1 homie, Asili Naturals, my most favorite VCF brand of all time. So of course, this Rosemary Jasmine bath bomb joins the haul party.

4. Fresh Sugar Roll-On

Aside from the fact that Fresh Sugar is NOT VCF (did you hear that noise? That’s my heart breaking), I am most excited to try this product because it’s both an anti-perspirant AND deodorant and most “healthy” deoderants are only the latter. This will most likely go back because it’s not VCF. Womp womp.

P.S. I also got a little sample of the Solid Beauty Blender cleaner because I love my Real Techniques Beauty Blender…is that cheating to us the BB cleaner for my Real Techniques sponge?

Question of the Day

What have you guys picked up lately that you’re loving?? We want to snoop!

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Vegan Food

The Easiest Vegan Chocolate Chip Cookies

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Before you read on, you’re welcome. This is by far the easiest vegan chocolate chip cookies you’ll ever find, and best of all, they came out tasting amazing all thanks to serendipity and some experimentation (and a whole lotta taste-testing). I started with this recipe from Daily Rebecca, but ended up making it my own. They take less than 20 minutes to make so if you need a last-minute (omg I need to bring something to Thanksgiving dinner), then these cookies got you covered. Plus, you probably have all the ingredients on hand.

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Ingredients

  • ½ cup coconut oil
  • 1 cup brown sugar
  • ¼ cup almond milk + 2-3 tbsp. reserve on the side
  • 1 tablespoon vanilla extract
  • 2 cups unbleached all-purpose flour (I used the ones from Bob’s Red Mill)
  • 4 teaspoons baking powder
  • ½ teaspoon salt (optional)
  • 1 cup (or as many as you want, really) vegan chocolate chips

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Directions

  1. Pre-heat oven to 350 degrees
  2. In a big bowl, mix the coconut oil with the brown sugar.
  3. Add ¼ cup of almond milk and the vanilla extract.
  4. Into the same bowl, add in the flour and baking powder (salt is optional).
  5. Mix it all together. If it looks crumbly, add in 1 tbsp. of almond milk at a time. If it feels wet, it’s probably not wet enough, so it’s okay to add some more until it feels wet and soft.
  6. Fold in the chocolate chips.
  7. Roll into small sized balls and flatten with your hand before placing on a pan with a silpat sheet on it or an un-greased cookie sheet.
  8. Bake for 20 minutes and check. These cookies should be a bit hard coming out of the oven, so you may need to add 2 minutes at the end.
  9. Let cool and serve!

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You can throw some of these into a clear plastic bag, tie them with a little string and give them away as affordable presents to your co-workers, the mailman, or just about anyone! (but not your dog, cause hello, chocolate).

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You can make these cookies just about however you want. Feel free to nix the chocolate chips and throw in cranberries, or nuts, toffee, or any other vegan mix-ins. Enjoy!

Question of the Day

What are your favorite vegan cookies? We’d love to know!

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